Coconut fruit jelly beautiful skin – beautiful – cool – ecstatic

With your favorite fruits, presented according to your personality preferences into a masterpiece jelly work in a way that you value, brilliant, sparkling and eye-catching
Cool, delicious, soft, crunchy, sweet, greasy, with a fruity spread of floral fragrance. Do you like it? Are you excited? I’m excited and curious. Let’s embark on making instant coconut fruit jelly now!

Raw coconut fruit jelly:

Flexible jelly powder: 12g
Sugar 200g
Fresh coconut water 2 liters
Coconut milk 200ml
15 strawberries
20 raisins
10 grapes of green fruit
How to make fruit jelly:

Step 1: Fruit washed under running water, soaked in salt water or diluted for 30 minutes and then picked out to drain.

Coconut fruit jelly beautiful skin – beautiful – cool – ecstatic

Step 2: Mix the jelly with sugar to the small bowl, mix it well to mix the sugar and jelly

Coconut fruit jelly beautiful skin – beautiful – cool – ecstatic

Step 3: You put the fresh coconut water in the north pot on the stove, cook with medium heat, when boiling water, pour the sugar jelly into the pot slowly and stir slowly to stir the jelly and sugar evenly in the water, When boiling water, turn down the heat, use a large spoon to skim the foam on the surface of the pot to make jelly clear.

Coconut fruit jelly beautiful skin – beautiful – cool – ecstatic

Step 4: You scoop 1 part coconut milk jelly into a large bowl to one side.

The rest of the pot in the pot you continue to cook on medium heat, you continue to add the coconut milk and stir hands to melt coconut milk blended into coconut milk jelly dish. When the water boils again, turn off the heat, so the coconut jelly has finished.

Coconut fruit jelly beautiful skin – beautiful – cool – ecstatic

Step 5: Arrange fruit into the mold.

The fruits you love, you put them into molds according to your liking! I’m going to split the strawberries in a circle and circle, the complement will turn out. Next I arranged the black currant in the 2nd circle, the third circle I arranged fast grape, the middle of the mold I decorated with a few pieces of strawberries to stand out.

After finishing, pour the coconut milk jelly into the mold so that the coconut water is over half of the mold, you put the mold in the refrigerator for about 5-7 minutes to let the coconut jelly quickly freeze. See also the recipe for jelly.

Coconut fruit jelly beautiful skin – beautiful – cool – ecstatic

Step 6: After the coconut jelly jelly car back to the surface, then you take out, continue to pour slightly, slowly coconut milk jelly on top until full of mold.

Again put the mold in the fridge to quickly jelly jelly offline!

Coconut fruit jelly beautiful skin – beautiful – cool – ecstatic

So you have completed the coconut fruit jelly jelly fruit dish in brilliant colors and extremely delicious and attractive. When you need to enjoy, you just take out, flip the mold up on the plate and cut into small pieces with beautiful knives to invite everyone to enjoy!

Coconut fruit jelly beautiful skin – beautiful – cool – ecstatic

Very cool, very delicious, very attractive is not it! It is very beautiful skin too!

With this jelly dish, you can freely unleash your creativity, choose the molds that are so beautiful and present yomost your way with the fruits you like!

Coconut fruit jelly beautiful skin – beautiful – cool – ecstatic

Good luck !!! See more how to make jelly.

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